The ideal temperature for brewing coffee is between 195-205 degrees Fahrenheit. Brewing at too low of a temperature will result in a cup of coffee that is weak and under-extracted, while brewing at too high of a temperature may result in an overly bitter cup of coffee.

Is boiling water too hot for coffee?

Boiling water is generally too hot for making coffee. For best results, use water that is between 195°F and 205°F (90.5°C and 96.1°C). Boiling water can result in a bitter or burnt flavor in your coffee.

Does hotter water make coffee taste better?

This is a matter of personal preference, but many people believe that hotter water can make coffee taste better. The hotter water can extract more flavor from the coffee grounds, resulting in a stronger, more flavorful cup of coffee. However, the water should not be too hot, as this can lead to over-extraction of the coffee grounds, leaving a bitter or burnt taste. The optimal brewing temperature for coffee is between 195-205°F (90-96°C).