The English equivalent of half and half cream is a mixture of equal parts of whole milk and cream. This mixture is usually used as a substitute for heavy cream in recipes and is sometimes referred to as table cream, coffee cream, or breakfast cream.

What is UK version of half-and-half?

In the United Kingdom, the term half-and-half refers to a combination of equal parts of milk and cream. This combination is often used in coffee drinks, such as lattes, cappuccinos and macchiatos, as well as in cooking and baking.

What can I substitute for half-and-half cream?

Half-and-half cream can be substituted with equal parts of whole milk and heavy cream. Alternatively, you can use evaporated milk, plain yogurt, sour cream, or milk mixed with a small amount of melted butter.