Activated charcoal is not banned, but it is heavily regulated. It is typically used to treat certain medical conditions, such as drug overdoses and some types of poisoning. However, it can also be used to filter or purify water or other liquids, as well as for a variety of other purposes. It is important to use activated charcoal in a safe and effective manner, and it should only be used under the guidance of a healthcare practitioner.

Why is activated charcoal banned by the FDA?

The U.S. Food and Drug Administration (FDA) has banned the use of activated charcoal for internal consumption due to its potential for causing intestinal blockage and other health risks. Activated charcoal is an absorbent material that can be used to trap toxins and chemicals in the digestive system, but it can also absorb essential vitamins, minerals, and nutrients. It is important to note that activated charcoal is not the same as regular charcoal, which is not safe for human consumption.

Why did New York ban activated charcoal?

In July 2018, New York City passed a ban on the sale of activated charcoal food and drinks. This was done in response to reports of potential health risks associated with the consumption of activated charcoal. Specifically, activated charcoal can absorb vitamins, minerals, and other nutrients that are essential for good health, making it difficult for people to get the nutrients they need. Additionally, activated charcoal can also interact with certain medications, making them less effective or even potentially dangerous.