If you don’t refrigerate Acidophilus, the probiotic bacteria may not remain viable. Without refrigeration, the bacteria can become inactive or die off. Additionally, Acidophilus is sensitive to heat, light, and oxygen, so exposure to these elements can also reduce the bacteria’s viability. Therefore, it is best to store Acidophilus in a cool, dark, and oxygen-free environment, such as a refrigerator, in order to maximize its benefits.

What happens if acidophilus is not refrigerated?

If acidophilus is not refrigerated, it can quickly become ineffective and lose its beneficial properties. The bacteria in acidophilus are sensitive to heat, so it’s important to keep it refrigerated to ensure it stays viable and active. Without refrigeration, the bacteria can die off, reducing or eliminating the probiotic benefits of acidophilus.

How long is acidophilus good for out of the fridge?

Lactobacillus acidophilus is a type of beneficial bacteria found in the digestive system that helps to maintain a healthy balance of bacteria in the gut. Generally, Lactobacillus acidophilus is good for up to two weeks when stored at room temperature, or up to two months when stored in the refrigerator. To ensure optimal safety, it is best to use the product within a week after it has been taken out of the refrigerator.