Fontana is a brand owned by Starbucks that produces syrups, sauces, and frappuccino mixes. Fontana syrups are available in a variety of flavors and are used to flavor drinks and add sweetness. Fontana syrups can be used to make specialty drinks such as lattes and frappuccinos. The syrups are also compatible with many other brands of espresso machines. Fontana syrups can be found in most major supermarkets and online.

Who makes Fontana syrups?

Fontana syrups are made by Starbucks. The syrups are specifically designed for use with their espresso machines, but can also be used to flavor coffee and other drinks. Fontana syrups are made with natural ingredients, including real fruit and natural extracts, and are non-GMO, gluten-free, and vegan.

Who makes syrup for Starbucks?

Starbucks uses a variety of different syrups for their drinks, including Torani syrups, Monin syrups, and DaVinci syrups. Torani is a San Francisco-based company that has been making syrups for over 100 years, while Monin is a French company that specializes in gourmet syrups and DaVinci is an American company that produces natural syrups and sauces. All of these syrup manufacturers are approved by Starbucks and are used in their drinks.