Soundness of mind

What is the ideal time to grind and drink coffee after roasting?

The ideal time to grind and drink coffee after roasting is within two weeks of roasting. The fresher the coffee, the better the flavor. After two weeks, the flavor starts to deteriorate. If you can’t drink your coffee within two weeks, it is best to store it in an airtight container in a cool, dry place. You can also extend the shelf life of your coffee by freezing it.