So, here's the thing: All zucchini are squash, but not all squash are zucchini. … The term "squash" refers to a plant species within the gourd family, which is further divided into winter squash and summer squash.

Is zucchini in the squash family?

zucchini, (Cucurbita pepo), also called courgette, variety of summer squash in the gourd family (Cucurbitaceae), grown for its edible fruits. Zucchinis are common in home gardens and supermarkets, and the young fruits are cooked as a vegetable. The flowers are also edible and are sometimes fried.

Is zucchini a squash or cucumber?

What Is a Zucchini? Also cylindrical, dark green on the outside, and pale on the inside, zucchini are often mistaken for cucumbers at first sight, and the two are related. … Zucchinis are a type of summer squash, meaning they are harvested while they're immature so the skin is still tender and edible.

Is cucumber a squash?

In botanical terms, the cucumber is classified as a pepo, a type of botanical berry with a hard outer rind and no internal divisions. However, much like tomatoes and squashes, it is often perceived, prepared, and eaten as a vegetable….Flowering and pollination.

What type of vegetable is a zucchini?

summer squash While it is often thought of and used as a vegetable, zucchini is technically a fruit. As a variety of summer squash, it is harvested and eaten while immature. This sets it apart from other types of squash, as does its soft rind.

Is zucchini yellow or green?

The easiest way to tell the two apart is color. Zucchini is generally deep green — though it can be golden yellow — while yellow squash is, well, bright yellow.

Is courgette and zucchini the same?

Courgette means the same thing, only in French. Zucchini is the common term used in American English speaking countries, while courgette is the more common term among French and British English speaking people.

Is an eggplant a squash?

eggplant, (Solanum melongena), also called aubergine or Guinea squash, tender perennial plant of the nightshade family (Solanaceae), grown for its edible fruits. Eggplant requires a warm climate and has been cultivated in its native Southeast Asia since remote antiquity.