The most expensive type of salmon is generally considered to be King Salmon, also known as Chinook Salmon. This species is highly sought after because of its large size and high fat content, which leads to a richer flavor and texture. King Salmon can be found in both the wild and farmed varieties, with wild salmon fetching higher prices due to its limited availability. Farmed King Salmon is usually the most expensive type of salmon, with prices ranging from $20 to $30 per pound.

What is the best type salmon to eat?

The best type of salmon to eat is wild-caught Pacific salmon. This type of salmon is high in omega-3 fatty acids, which are essential for good health. Wild-caught salmon is also higher in nutrients such as calcium, vitamin D, and zinc than farm-raised salmon. Additionally, wild-caught salmon typically has a more robust flavor than farm-raised salmon.

Which salmon is better sockeye or king?

It depends on what you’re looking for in a salmon. King salmon is generally larger, fattier, and richer in flavor than sockeye salmon, making it an ideal choice for grilling or baking. On the other hand, sockeye salmon is leaner and firmer, making it better for smoking or poaching. Ultimately, the type of salmon you choose depends on your personal preference and the dish you’re preparing.