Sun dried tomatoes can vary in color from light brown to a dark reddish-brown, depending on the tomato used and the drying method. It is not uncommon for them to be darker in color and even have a black tinge to them. Sun dried tomatoes should be soft and pliable, not hard and brittle. If the tomatoes are too dark or too hard, they may be spoiled or over-dried.

What color should sun-dried tomatoes be?

Sun-dried tomatoes should be a deep, reddish-brown color. They should be pliable, but not too soft or mushy. They should have a slight smoky taste and a chewy texture.

Are you supposed to refrigerate sun-dried tomatoes?

Yes, sun-dried tomatoes should be stored in the refrigerator to prevent spoilage. Sun-dried tomatoes should be stored in an airtight container and consumed within a few days of purchase. For extended storage, sun-dried tomatoes can be frozen in an airtight container for up to six months.