Rosemary should be avoided if you have kidney or liver problems, high blood pressure, or are pregnant. Rosemary is also not recommended for those taking anticoagulant medications. In general, rosemary should be used sparingly, as it can be very strong in flavor. Too much rosemary can cause an unpleasant, bitter taste. It is best to add rosemary to dishes as a final touch, such as a sprinkle of rosemary on top of a dish right before serving.

Who should not take rosemary?

Rosemary can be a beneficial herb for many people, however, there are some people that should not take it. People with kidney or liver problems, pregnant women, and people who have a bleeding disorder should not take rosemary supplements. Additionally, it is important to speak with your healthcare provider before taking any supplement, including rosemary, to make sure that it is safe for you to do so.

Does rosemary interact with medications?

Yes, rosemary can interact with certain medications. It can interact with drugs that are metabolized by the liver, such as anticoagulants, nonsteroidal anti-inflammatory drugs (NSAIDs), sedatives, and anticonvulsants. It can also interact with medications that affect the heart such as calcium channel blockers, beta-blockers, and digoxin. It is important to talk to your healthcare provider before taking rosemary if you are taking any medications.