Fish roe can be difficult to evaluate for freshness, but there are a few ways to tell if your roe is bad. Look for any discoloration or off-smell, as this can indicate the presence of bacteria or other contaminants. Additionally, if the roe is slimy or overly soft or mushy, it is likely not fresh. Finally, you can taste a small amount of the roe to see if it tastes off or unusual. If you notice any of these signs, discard the roe and purchase a fresh batch.

Does fish roe go bad?

Yes, fish roe can go bad. Fish roe is a perishable item and should be stored in the refrigerator or freezer. It should be consumed within 1-2 days after purchase. If the roe is stored in the freezer, it should be consumed within 6-8 months. If the roe has a foul odor, it has gone bad and should be discarded.

How long can fish roe stay in the fridge?

Fish roe can stay in the fridge for up to 4 days. To store them safely for this length of time, store the roe in an airtight container or resealable plastic bag, and place it in the coldest part of the refrigerator. Keep in mind that fish roe should always be consumed within 2 days of purchasing to ensure the highest quality and safety.